N-Acetyl-D-lactosamine

N-Acetyl-D-lactosamine

Product Name: N-Acetyl-D-lactosamine

CAS No.: 32181-59-2

EINECS No.: 246-914-5

Molecular Formula: C14H25NO11

Molecular Weight: 383.35

Appearance: White to pale beige solid

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N-Acetyl-D-lactosamine Detailed Description

Product Name: N-Acetyl-D-lactosamine

Other Name: Glucopyranose Galf1-b-4-GlcNAc; Gal-(1-4)-D-GlcNAc;

CAS No.: 32181-59-2

Chemical Structure:

N-Acetyl-D-lactosamine Application:

N-Acetyl-D-lactosamine is a naturally occurring disaccharide composed of N-acetylglucosamine and galactose. It serves as an important intermediate in glycosylation processes and is widely utilized in glycan-related research, biopharmaceutical development, and diagnostic applications. Due to its structural relevance in glycoproteins and glycolipids, it plays a critical role in studying cellular communication and immune responses. Applications of N-Acetyl-D-lactosamine:

  1. Glycan Structure Studies
    Used as a model compound or building block in glycosylation studies to understand carbohydrate-protein interactions in cell signaling and immunity.

  2. Glycoprotein and Glycolipid Synthesis
    Serves as a precursor or substrate for synthesizing biologically relevant glycoconjugates in biopharmaceutical R&D.

  3. Biomarker and Diagnostic Development

  4. Lectin Binding Assays
    Acts as a ligand in binding studies with galectins and other lectins to assess cell recognition and adhesion processes.

  5. Cell Surface Engineering
    Applied in modifying cell surfaces for targeted delivery, immune modulation, or studying receptor-ligand interactions in therapeutic research.

  6. Cell Culture Supplementation
    Investigated as an additive in certain advanced culture media formulations to mimic glycosylated environments or support specific cell behaviors.

N-Acetyl-D-lactosamine Packaging and Shipping:

Packaging: 1kg/ bag, 25kg/ drum or as customer’s required.

Shipping : DHL/ FedEx/ Air shipping/ Ocean shipping

N-Acetyl-D-lactosamine Storage:

Store in Dry and Ventilated place with the Room Temperature, Preserved in Original Tight-Closed containers, Keep Away from Light and Heating.

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