Product Name: Myrosinase
Other Name: Thioglucosidase; thioglucosidase from sinapis alba; thioglucosidase from sinapis alba (white mustard) seed
CAS No.: 9025-38-1
Chemical Structure: N/A
Myrosinase Application:
Myrosinase is a thioglucosidase enzyme that catalyzes the hydrolysis of glucosinolates into bioactive compounds, playing a pivotal role in plant biochemistry and industrial processes. Below are its key applications:
1. Food & Beverage Processing
- Bioactive Compound Production: Used to hydrolyze glucosinolates in cruciferous vegetables to generate flavor precursors and health-promoting metabolites.
- Fermentation Enhancement: Supports controlled enzymatic reactions in condiment production to optimize flavor development and shelf stability.
- Nutritional Enrichment: Applied in functional food formulations to enhance the bioavailability of plant-derived nutrients.
2. Agricultural & Plant Science
- Plant Defense Research: Studied for its role in plant-insect interactions, aiding the development of natural pest resistance strategies in crops.
- Biopesticide Development: Investigated in eco-friendly formulations to activate plant defense compounds against pathogens.
3. Biotechnology & Biochemical Research
- Enzyme Kinetics Studies: Utilized as a model enzyme in academic and industrial research to investigate substrate specificity and catalytic mechanisms.
- Bioactive Molecule Synthesis: Supports the production of isothiocyanates for use in research-grade biochemical assays.
4. Industrial Green Chemistry
- Waste Valorization: Explored to convert glucosinolate-rich agricultural byproducts into value-added chemicals.
Myrosinase Packaging and Shipping:
Packaging: 1kg/ bag, 25kg/ drum or as customer’s required.
Shipping : DHL/ FedEx/ Air shipping/ Ocean shipping
Myrosinase Storage:
Store in Dry and Ventilated place with the Room Temperature, Preserved in Original Tight-Closed containers, Keep Away from Light and Heating.
